Press & Awards
As seen in
Punch Magazine
“It was love at first sip.”
Juli Alderson, founder of Pikklepuss
PUNCH Magazine, a Peninsula magazine about living life well, profiled Pikklepuss and the story behind our shrubs in its April 2022 issue.
Words by Anni Golding. Photography by Paulette Phlipot. April 2022 issue, pp. 64–68.
Good Food Awards
2022 Winners
Pear Ginger and Strawberry Pepper were each named a 2022 Good Food Awards winner in the Elixirs category.
Winners are chosen through a blind tasting, then vetted for sustainability and social responsibility. In 2022, 244 winners from nearly 2,000 entries were recognized, representing 39 states and Washington, D.C.
From the judges
“The perfect liquid expression of a sweet pepper jam. Perfect fruit to pepper balance.”
Strawberry Pepper Comment
“Extremely well-balanced, absolutely elegant flavor, with the perfect amount of pear.”
Pear Ginger Comment
